After six years as Precedent's wine critic, Matthew Sullivan concludes it's all a matter of taste
The summer 2013 issue of Precedent Magazine
On their own or in a soup, fresh-shelled peas are the quintessential taste of summer
Precedent asks lawyers about their summer plans
So much for the right to a speedy trial. Our criminal courts are ignoring the Charter and subverting justice with unacceptable delays
Working for a corporation, but not sure how a corporation works? A new program aims to help lawyers adjust to working in-house
It’s the year of the milestone anniversary. We stack up how these legal organizations are celebrating
One of Canada’s few food lawyers dishes on creating a new area of practice
Who needs the black flies of cottage country or the lineups at Pearson? Spend your vacation in Toronto instead