Warm yourself up this winter season by making this delectable dessert
Sara celebrates three years of Edible Witness with more breakfast-for-dinner deliciousness
Sara shares a classic Chinese condiment — ginger scallion sauce
Be the hostess with the mostess or your friends' favourite party guest with these delectable appetizers
Mark the end of Daylight Saving with a tasty combo of roasted eggplant, pomegranate seeds and buttermilk-yogurt sauce
Ever stuck for dinner ideas? Sara Chan provides a roundup of her favourite food blogs to feed your inspiration
Suffering from a cold? Chase away germs with this comforting turkey soup recipe
Sara Chan reveals the secret to making homemade Bolognese sauce that only tastes like it took a lot of time to cook
Are the tomatoes piling up? Here's a ridiculously tasty way to eat 'em